Happy Hour 

Monday - Saturday 5-7pm 

2 Courses £14.95

3 Courses £17.95


Zuppa Del Giorna (V) (GF)

Soup of the Day

Pâté De Pollo

Chicken Liver Pate with Homemade Onion Chutney 

Brushcetta (V) (VG)

Toasted Ciabatta with Tomatoes in Garlic, Basil, Balsamic Vinegar and Olive Oil  

Calamari Fritti

Crispy Fried Calamari Served with a Sauce 

Cozze Aglio (GF)​​

Mussels in a Creamy Garlic Parsley White Wine and Thyme Sauce 


Chocolate Fudge Cake 

Dessert of the Day 




Risotta Regina 

Rice with Chicken, Asparagus and Tomato Sauce 

Pollo Creama

Chicken and Peppers, Mushrooms in a Cream Sauce Served with Chips


Pollo Margherite Caldo

Chicken topped with Tomato Sauce Jalapinos and Mozzarella served with Chips


Chicken Bellini 

Chicken in a Mushroom onion and Garlic Sauce Served with Chips   

Pollo Diavlo

 Chicken in a Hot and Spicy Tomato and Chilli Sauce Served with Chips 

Salmone Funghi

Paprika Chilli Salmon On a Bed on Creamy Garlic Mushrooms Served with Chips 

Bistecca Alla Pepe 

Grilled Steak with a Peppercorn Sauce and chips