M​atteos

Al a Carte Menu

Available all Day 

Every Day 

Chicken

Paprika Chicken (GF) 12.00

Chicken cooked in a fragrant paprika onion and garlic butter with tomatoes and sour cream


Chicken Mare Monti (GF) 16.50

Chicken Breast with King Prawns, Brandy, Mushrooms and Cream


Blue Chicken 12.50

Chicken Breast in a Garlic and Blue Cheese Sauce


Honey Mustard Chicken 11.00

Chicken Breast with Orange Juice, Honey, Dijon Mustard, and Tabasco Sauce


Chicken Florentine 12.50

Chicken Breast With a Creamy Garlic, Parley and White Wine Sauce Topped with Garlic Mushrooms, Parmesan and

 Mozzarella and Baked in the Oven


Garlic Butter Chicken 13.50

Chicken​ Breast in Garlic Butter and Cream Sauce with Spinach Chilli Flakes and Parmesan


Chicken Parmo 11.50

Chicken Breast Flattened, in Breadcrumbs, Béchamel Sauce, Cheese


Parmo Italia 13.00

Chicken Breast Flattened, in Breadcrumbs, Béchamel Sauce, Cheese, Pancetta, Garlic Butter and Mozzarella


Parmo Espacia 13.00

Chicken Breast Flattened, in Breadcrumbs, Béchamel Sauce Hot sauce Jalapeno Chilli Cheese


Parmo Fungi 12.50

Chicken Breast Flattened, in Breadcrumbs, Béchamel Sauce, Cheese and Garlic Mushrooms


Parmo Speziato 13.50

Chicken Breast Flattened, covered in Breadcrumbs, Béchamel Sauce, Cheese, Jalapeno Salami 

Grill

Sirloin 15.50

Grilled Sirloin Steak


Add a Sauce (Peppercorn, Diane, Hollandaise, Demi Glace, (extra £2.00)


Red Pepper Sirloin (GF) 19.00

Grilled sirloin with Red Pepper, Tomato and Chilli Puree topped with Cheddar and Mozzarella


Palermo Sirloin (GF) 19.50

Bread crumbed Sirloin Topped with Capers, Anchovy, Garlic on a bed of Garlic and Herb infused Cherry Tomatoes


Stuffed Sirloin Rolls (GF) 19.50

Flattened Sirloin Steak stuffed with Bacon Spinach, Sun dried Tomatoes, Chilli and Cheddar Cheese


Fillet Gorgonzola (GF) 23.00

Grilled Fillet with Gorgonzola, Green Peppercorns and Cream


Fillet Mare e Monti (GF) 26.50

Grilled Fillet served with Kings Prawns in a Garlic and Chilli Butter


Fillet Tamarind 23.00

Marinaded fillet steak in Tamarind Paste, Honey and Garlic Cooked in Red Wine, Soya Sauce


Hollandaise Fillet 24.00

Bacon Wrapped Fillet Steak served with a homemade Hollandaise sauce


Spiced Lamb Chops 15.00

Lamb chops cooked in Red onion, Garlic, Saffron, Tomatoes, and Aromatic Herbs and Spices


Chilli Mint Lamb 15.00

Lamb Chops Cooked in Rice Wine Vinegar, Soy Sauce, Chilli, Garlic and Fresh Mint