Sunday Menu

1 course 13.00

2 course 15.00 

3 course £17.00

Starters

Soup of the Day (V) (GF)

Garlic Mushroom on Ciabatta (add £2.00)

Potato Skins (V) (add £2.00)

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Mains

Vegetable Pot Pie

Lamb

Beef

Chicken Breast

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Accompanied with:

Seasonal Vegetables

Roast Potatoes

Mash Potatoes

Homemade Yorkshire Puddings

Sage and Onion Stuffing

Gravy

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Desserts

Ice Cream Sundae

Upgrade to any dessert £3.00